This site contains affiliate links. Please see policies for more information.
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. Please Enjoy Sobieski® Responsibly. #CreateYourCocktail #CollectiveBias The following content is intended for readers who are 21 or older.
Move over pumpkin spice – pineapple spice is moving in. Not wanting to let go of summer, and my love for pineapple, I thought I’d make up a fun recipe to pull it into fall with my favorite flavors from both seasons! Using SOBIESKI® 100% Pure Rye Vodka, DOLE® Canned 100% Pineapple Juice, cream of coconut and the surprise additions of GRILLED pineapple and fresh nutmeg, this drink is everything you love about summer and fall combined into one delicious treat!
It tastes even better than it looks! Let’s start with the basics -SOBIESKI® 100% Pure Rye Vodka (the #1 Rye vodka in The US who also received a double gold medal at the 2016 San Francisco World Spirits Competition) and DOLE® Canned 100% Pineapple Juice. These are staples in many awesome drinks and completely inspired the creation of the “Pineapple Spice”.
Keep an eye on them and flip after a few minutes (time will depend on how hot your grill is). You just want it to heat up a bit and get some nice grill marks on the outside. Grilling the pineapple gives a subtle smokey flavor and just gives a little bit of a deeper flavor.
When you’re ready to serve, cut some of the grilled pineapple into cubes and cut others into triangles for a garnish. Place a couple cubes of pineapple in the bottom of a tall glass. Muddle as much or as little as you’d like.
Grate some (or a lot if you’re like me) fresh nutmeg on the top. Already ground nutmeg will work too, but the flavor of fresh ground nutmeg is so much better and more complex! You can try mixing in some other spices like cinnamon as well!
YUM! If you are inspired to pretend you’re a mixologist like me, share your Dole/Sobieski Cocktail and recipe for a chance to win a $100 gift card. Enter by tagging #SobieskiAndDoleContest with a picture/recipe on Twitter, Instagram or Facebook (Official legal rules can be found at tinyurl.com/doleandsobieski ) Oh, and make sure to tag me in your recipe too!
When you head to the store you can take advantage of this coupon (This link is only accessible via mobile or tablet since it utilizes receipt validation technology via a mobile device so just pull it up when you’re out shopping).
Here’s a printable if you like to work that way:
- Grilled Pineapple
- 1½ oz SOBIESKI® 100% Pure Rye Vodka
- 1oz cream of coconut
- 3-4 oz DOLE® Canned 100% Pineapple Juice
- fresh ground nutmeg to taste
- Place a few small cubes of grilled pineapple in the bottom of a tall glass
- Fill glass with ice
- Add vodka, cream of coconut and pineapple juice
- Stir well
- Top with fresh ground nutmeg to taste
- Garnish with grilled pineapple