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Whether you’re having Easter brunch for one or you’re cooking up a dinner spread for your family, this Blood Orange Easter mocktail is sure to pair perfectly! Made with Torani Blood Orange Syrup, this mocktail is bright, festive, and super delicious.

Jump to Recipe

We have been at home so much more than usual lately and one of the things we love to do as a family is to try new recipes (food or drink). With Easter Sunday coming up I wanted to come up with some ways we could make it extra special at home. Easter mocktails it is! I thought that this Torani Blood Orange Syrup would be the perfect flavor for easter. I love how Torani syrups are made with real, simple ingredients like pure cane sugar and natural flavors. Plus, it’s so easy to customize your drink to everyone’s palettes just by slightly adjusting ingredients!

How to Make a Blood Orange Mocktail for Easter

This Blood Orange Easter Mocktail is seriously delicious. The rosemary sprig on top is optional but definitely adds to the experience when you get some of the fragrance while you’re sipping. Enjoy ice-cold with your Easter meal or enjoy it as you gather with your family.

Blood Orange Easter Mocktail

Recipe by All for the MemoriesCourse: DrinksDifficulty: Easy


Prep time




  • 1 oz Torani Blood Orange Syrup

  • 2 oz white grape juice

  • 1/2 oz fresh lime juice

  • 2-3 oz club soda or ginger ale

  • Blood Orange for garnish

  • Rosemary sprig for garnish


  • Stir Torani syrup, white grape juice, lime juice, and club soda gently in a cocktail shaker or mixing glass.
  • Pour over ice.
  • Garnish with a blood orange slice and sprig of rosemary


  • Feel free to add a little more Torani Syrup for a bolder flavor and sweetness.

Making and coming up with mocktail recipes with your family is almost as fun as drinking them. Check out all the flavors offered and purchase your Torani syrups all online at torani.com.


Allison Waken is the founder, writer, photographer, and content creator of All for the Memories and All for the Boys.

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