Chocolate covered strawberries are one of my youngest’s favorite treats. We take the super easy way when making them!
I really think it’s all in the chocolate. We use Ghirardelli 60% Cacao Bittersweet Chocolate chips. These have been our go-to for quite a while! All you have to do is melt the chocolate chips. I use a double broiler (stainless bowl set over a bowl of boiling water) but when the boys make it they just put the chocolate chips into a microwave safe mug and microwave them for 20 seconds at a time, stirring in between.
We don’t use the microwave often so I need to find a double broiler that’s safer for them to use! After the chocolate is melted just dip your washed strawberries into the chocolate and place on a wax or parchment paper lined baking sheet or tray.
Place the tray into the refrigerator until you’re ready to eat!
Told you it was easy! Top with chopped nuts or drizzle with candy melt for “fancier” strawberries.