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A new find that gets the stamp of my approval – Van’s Say Cheese! Gluten Free Crackers. As natural and fresh as we try to be I’d be lying if I said we never bought convinience items. Almost even more so now that one of my boys has gone completely gluten free and I’ve decided to leave it out of the house completely.

They taste really good and the ingredients are simple and about as good as you’re going to get with a cheese cracker. The only problem is they are addictive!

Ingredients:

Van’s Gluten Free Whole Grain Blend (Oats, Brown Rice Flour, Millet, Quinoa and Amaranth), Non-GMO Expeller Pressed Canola and/or Sunflower Oil, Potato Starch, Rice Flour, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Brown Sugar, Salt, Buttermilk, Yeast Extract, Sesame Seeds, Sunflower Lecithin, Spices, Beta Carotene and Annatto Extract (for color), Natural Flavors, Citric Acid.

Author

Allison Waken is the founder, writer, photographer, and content creator of All for the Memories and All for the Boys.

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