Mexican Sweet Potato Crisps
Author: All for the Memories
Recipe type: Appetizer or Side Dish
Cuisine: Mexican
Prep time:
Cook time:
Total time:
Serves: 4
- 2 Baked sweet potatoes
- 1 Tsp chili powder
- 1 Tsp white pepper
- 1 Tsp onion powder
- ¼ cup queso fresco
- 1 Avocado seeded
- 1 Tbs cilantro
- 2 Limes
- Cut sweet potatoes width-wise into thin circular slices.
- Add spices on top.
- Place sweet potatoes in the broiler for 2-3 minutes until crisp.
- Slice the white cheese and avocado into bite size pieces.
- Put two pieces of white cheese and one piece of avocado on top of each sweet potato crisp.
- Garnish with cilantro and lime juice.
- Repeat until ingredients are finished.
- Serve and enjoy.
Recipe by All for the Memories at https://allforthememories.com/mexican-sweet-potato-crisps/
3.5.3208